Grilling Guide
Gear up for grilling with these tools, tips, temperatures and tricks for the perfect tailgating party or BBQ with family and friends.
What’s the Best Grill for You?
Gas, Charcoal & Electric Grills
Gas grills feature quick start-up and easily adjustable temperatures, but many will argue that nothing beats the flavor from charcoal grilling. For those with limited space, an electric grill can be a convenient option. Check out our quick list of pros and cons to find out what type of grill suits your needs.
Charcoal Grills
| Pros | Cons |
|---|---|
| Authentic smoky flavor | Longer heat-up |
| High heat is great for searing | Less accurate temperature control |
| Easily portable | Charcoal can be costly |
Gas Grills
| Pros | Cons |
|---|---|
| Fast heat-up | Loss of authentic smoky flavor |
| Precise temperature control | Typically more expensive |
| Easy to use and clean | Larger, more elaborate models aren’t easily portable |
Electric Grills
| Pros | Cons |
|---|---|
| Compact size is great for small areas | Must be near an outlet for cooking |
| Does not require expensive charcoal or gas | Loss of authentic smoky flavor |
| Easy start-up with easily adjustable temperatures | Radiant heat doesn’t allow for searing |
Still undecided? Many other factors can contribute to your decision to go gas, charcoal or electric, including space limitations and climate.
- For apartment patios or small yards, shop Heors.com for a variety of space-saving grills.
- For all-season grilling in colder climates, keep your grill protected with a durable waterproof cover. Gas grills are ideal for cold-weather cooking.
- When outdoor grilling isn't an option, consider indoor electric grills, raclettes or oven smokers.